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| Chateau La Gatte "La Butte" 2005 |
| Price: $20.95 |
| The is 100% Merlot from the "La Butte" vinyard high on the hill overlooking the river. This was a barrel sample. Black as night with no signs of bricking at all. Nose of crushed blackberries, smoke and kirsch. Good acidity and excellent mouth feel.more... |
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| Dom Ruinart Brut 1996 |
| Price: $209.95 |
| A 1996 that seems to have tamed its acidity, this well-integrated version offers graphite, lemon, hazelnut and brioche aromas and flavors. Well-balanced and lacy, yet showing the energy of the vintage, with a lovely, pastrylike finish. Drink now thromore... |
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| Domaine Parent Beaune 1er Cru 2005 |
| Price: $54.95 |
| Garnet red color. A beautiful nose with cherry, berry and lightly-toasted spice aromas. Well-balanced strength and elegance with supple, jammy strawberry and cherry flavors. Great finish. Can keep for 3 to 5 more years. Serve with cold cuts, pork,...more... |
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| Domaine Parent Bourgogne Pinot Noir 2003 |
| Price: $22.95 |
| Garnet red color. A beautiful nose with cherry, berry and lightly-toasted spice aromas. Well-balanced strength and elegance with supple, jammy strawberry and cherry flavors. Great finish. Can keep for 3 to 5 more years. Serve with cold cuts, pork,...more... |
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| Domaine Parent Bourgogne Pinot Noir 2005 |
| Price: $27.95 |
| Domaine Parent has been making wines in Pommard since 1803. Today, the domaine is managed by the daughters of Jacques Parent, continuing the storied family tradition of winegrowing, which dates back to the 1640s and includes Thomas Jefferson as one omore... |
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| Domaine Parent Corton Les Renards 2005 |
| Price: $99.95 |
| Domaine Parent has been making wines in Pommard since 1803. Today, the domaine is managed by the daughters of Jacques Parent, continuing the storied family tradition of winegrowing, which dates back to the 1640s and includes Thomas Jefferson as one omore... |
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| Medieveo Rioja Crianza 2003 |
| Price: $14.50 |
| This lean red shows herbal and smoky flavors, with a core of tart cherry fruit and a crisp backbone. Tempranillo, Garnacha, Mazuelo and Graciano.more... |
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